Built In Steam Oven
Believe it or not cooking with steam has many benefits not offered in other cooking methods; faster cooking, retention of vitamins, maintaining proper nutrients, better flavor, color and texture. The KitchenAid KEBU107SSS is a dual-fan convection oven with steam-assist technology. It has an easy convection time and a temperature conversion system. This beauty is a self-cleaning, has a removable temperature probe and a stainless steel finish. Prices for this oven range from around $2350 to $2800. While this built in steam oven is a bit on the pricey side, it truly is one of the best in its class.
The Miele DG155 is a 24” built in convection steam oven. This oven is easy to use with modern day features to boot. One of the most notable features for this oven is its automatic timing system and automatic shut off. While conventional ovens can take anywhere from 30 minutes to an hour to prepare a delightful meal, this durable steam oven averages cooking times less than 20 minutes while not sacrificing the integrity of the meal. Some of the foods prepared using the built in steam oven include seafood, poultry, meats, vegetables, fruits and deserts. The Miele DG155 measures 17 15/16 inches high, 23 7/16 inches wide and 13 7/8 inches deep. An added benefit in purchasing this oven is its low price of $1399.
The Bosh HBC36D750 is both a steam and convection oven. This stainless steel model comes with 52 automatic programs, 4 different shelf positions, an integrated water reservoir that requires no direct connection and a 1.3 liter water tank. The best features for this model are its child proof locking system with its double glass door and retractable rotary nobs.
If you wish to enjoy great tasting food without sacrificing vitamins and nutrients for optimum health, a built in steam oven is a good choice for you.
